Wednesday, April 8th, 2020 .

With stay-at-home orders the law of the land in most cities and states across America, dining out is quickly becoming a distant memory. But delivery and take-out? Restaurants from Tacoma to Charleston are figuring out how to keep their kitchens open, and Waitlist Me is helping with this process. 

Waitlist Me is the waitlist and reservation app that’s intuitive to get started and start using within a few minutes. It’s built for people, not techies, so you can learn it in minutes. We made sure that Waitlist Me isn’t just easy to use; our entire service is user-friendly, from usage (unlimited on multiple device) to customer service (prompt and friendly) to billing (simple and transparent, guaranteed). And it’s flexible enough to use on different devices in different business environments. You can install the Waitlist Me business app on Android and iOS devices, and use it in a browser on computers. 

Here are a few tips on how restaurants can use Waitlist Me’s features to keep their kitchens open, their employees working, and their customers well-fed during the coronavirus crisis.

#1. Manage a smoother pick up process 

Under normal circumstances, you would use Waitlist Me’s text notifications to alert guests once they’re added to your restaurant’s waitlist and again when their table is ready. During the COVID-19 pandemic, though, you can customize them in another way: Use the first notification to confirm an order. Send the second notification to let customers know when their order is ready and waiting for them.

Bonus: Thanks to our public waitlist feature, guests can also check on their order and see their estimated wait time. That way, they can plan their arrival based on where they are on the list. 

#2. Communicate simple no-contact pick-up instructions

Head off panicked phone calls and take-out containers that go cold before their ride arrives. How? By using Waitlist Me’s customization features to share your pick-up policies with your guests. These could include asking your customers to pop their trunks to facilitate no-contact pick-up, or to direct them to a particular area to gather their order.

We recommend adding these instructions to your…

– Website order form or Waitlist Me’s add-yourself web widget, which customers will see when they submit their orders

– First notification text, which you’ll send to confirm the order

– Second notification text, which will let guests know when their order is ready for pick-up

Bonus: Because Waitlist Me’s interface is a cinch to navigate on any internet-enabled device, you can update your instructions in seconds.

#3. Improve communications with two-way texting

Waitlist Me makes it easy to keep track of how long people have been waiting and when you have sent them notifications. You can also see when people reply with text responses and what they say.  There are a couple built in behaviors triggered in the app that are usually used to cause different parts of the app to flash if a customer is coming soon or cancelling. These can be repurposed in other ways, like for knowing when customers arrive, by changing the instructions in the text notifications. 

Waitlist Me Pro has a two-way texting feature that allows you to send open text responses to customer texts. You can answer questions, specify details on their order, and keep them updated on when their food is expected to leave the kitchen.

Tip: To ensure prompt pick-ups, ask your guests to text you their car model and color. That way, you can run their food out to them without second-guessing whose take-out bag belongs with which vehicle.

Those are several things we have seen helping with take-out and pickups, and not just for restaurants. Similar strategies are being applied for picking up products and waiting for services at other businesses.

Wednesday, February 26th, 2020 .

Over the last decade, the restaurant week concept has found its way to communities across the United States. Conceived by restaurateur Joe Baum and Tim Zagat of the Zagat Survey, restaurant week has led to huge gains for the food and beverage industry. Some restaurants have seen as high as a 40-percent increase in customer volume during the promotional period.

Because many restaurant week customers are first-timers, this period is also the ideal time for dining establishments to capture repeat business. Ready to score some new regulars? Here’s how to wow everyone who walks through your door during restaurant week.

Land a great first impression

In Waitlist Me HQ’s hometown, Charleston, S.C., restaurant week is a twice-yearly event with additional, neighborhood-specific weeks thrown into the mix as well.  Many a hidden gem have earned stand-out word-of-mouth rep thanks to excellent restaurant week showings.

Earning that sweet referral business starts the moment your guests walk through the door. Comfortable seating, warm lighting, and plenty of heated or cooled space for guests to stand upon entry are vital. If you’re planning on making any upgrades, do so before the week is set to start—and if you’re painting or doing anything odiferous, schedule your refresh with plenty of time to air out any lingering fumes.

Craft a memorable menu

One restaurant week bummer we hear about regularly is this one: Chefs create delectable special menus, but they’re devoid of house specialties that new customers are hoping to try during the promotion.

Depending on your restaurant’s price-point and the promotional restrictions enforced by your restaurant week’s organizer, it might not be possible for you to offer all the goodies that are must-haves for your regular menu. We encourage you to try to find a way to bring popular picks to this more limited menu, too. Appetizer portions and tasting platters are two possible ways to make this happen.

Get the word out early

Large-scale community events are typically coordinated by a local chamber of commerce or another business-oriented organization. For restaurant weeks, food and wine festivals, and other tasty opportunities, these orgs tend to put together event guides or listings. To maximize your customer volume, it’s essential that your business be included in these publications.

Figuring out what you need to do to get your restaurant on the map, so to speak, is a cinch. Some tech-savvy chambers will offer orientation-style information online for restaurant owners and managers. However, you can always call your chamber to find out what information you need to send to the right people. Remember, they’re there to help!

Upgrade your customer service tech

Of all the bad times to have a waitlist snafu, restaurant week is one of the worst. We created Waitlist Me so that your restaurant doesn’t have to worry about getting your guests from your waiting area to your dining room; our tech helps you quote more accurate times and prevent walkaways.

Waitlist Me is a simple waitlist and reservation app that you can implement today. With a single glance, your host can see how many people are in line, how long they’ve been waiting, and when they’ll make it to their table. You can also easily add our web widget to your restaurant’s website and let your customers hop in line from wherever they are.

Thursday, January 4th, 2018 .

January 1 has got your clientele taking their self-improvement goals to a whole other level. With the ball drop comes a fresh “new year? New me!” mindset, and a slew of resolutions to go with it. But as we all know from experience, it’s far easier to make a resolution than it to stick with it.

Waitlist Me can help you help your customers do exactly that. No matter what their goals are for this new year, your business can be an integral part in accomplishing them. Here’s how:

Fitness businesses helping people muscle up, lose weight, and train for events

January is prime sign-up season at gyms and fitness studios across the country. While new memberships are essential to keep you in the green, we know you’re invested in helping your customers cross off their workout goals.

Bringing Waitlist Me on board can help you do that. The app can help you create waitlists and reservations for different services, from tanning beds to personal trainers. You can even use it for popular equipment! It’s a no-muss, no-fuss way to manage busier-than-usual gym floors and long lines, which will keep your long-time customers happy and your newbies impressed.

Learn more here

Activity-oriented businesses helping people try new hobbies

The pre-Christmas gift-buying bonanza isn’t the only bright spot on your winter calendar. The moment people unwrap their bounty—whether they’re the proud owners of a new rifle, a monogrammed bowling shirt, or a top-of-the-line sewing machine—they have the potential to become a boon for your business.

After all, they’re going to need more supplies, from bullets to balls to bobbins, to fuel their hobby—and a little assistance getting started (or getting better). Waitlist Me can help you wrangle your staff and your resources to deal with the influx of new customers.

Salons giving customers head-to-toe makeovers

Some resolution-makers plan out their transformations weeks in advance. They come loaded with inspiration pictures and “do this, not that” feedback. Other style-changers are more spontaneous. They walk in with a vague idea of what they want and let you do your thing.

Whether you run a hair salon, a nail studio, a cosmetics store, or another business entirely, Waitlist Me helps you manage both types of clients. You can use the app on the web, on iOS, or on Android to facilitate both reservations and walk-ins with ease.

Learn more here

Banks, accountants, and financial advisors showing clients how to manage their money better

Politics, religion, and money—the three topics to avoid over the holiday dinner table—were not created equal. People go out and vote. They walk through church doors on Sunday mornings. But scheduling an appointment to hash out finances? For those customers who need your help most, getting them in your office can be a bigger challenge than actually achieving their goals.

Waitlist Me can help you make this year the year you guide your clients to achieving their budgeting, saving, and investing goals—starting with getting their bums in your seats. The app makes waitlists and reservations a breeze for everyone, whether you’re a business owner or a customer. Clients can make appointments (or jump on your waitlist) from wherever they are and see exactly how long they need to wait, thanks to our smart ETA feature.

Friday, October 30th, 2015 .

Looking for an easier way to take reservations?  Waitlist Me has a new feature for customers to schedule reservations (or appointments) from your website, and it as easy as adding a link or line of code to set up.

You don’t need to set up any complicated rules for how many reservations are available at what times, as reservation requests will come to you for quick approvals within the Waitlist Me app.  You’ll receive a notification alert so you know when to check, and reservation requests will be highlighted at the top of your main waitlist page as well as on the daily reservation views.

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When you approve a request in the app, the customer automatically gets a confirmation text with their time, and the request becomes a confirmed reservation and appears in the reservations area of Waitlist Me.  If you decline it, the customer receives a text notifying them that it could not be scheduled.

The new remote reservation feature builds on the previous remote adding functionality for waitlists, so now businesses can choose between options of allowing customers to add themselves to the waitlist, schedule reservations, or both.

To enable the feature, log into Waitlist Me, go to the Settings area, and then choose to customize the Public Waitlist Page.  From there you can turn on remote reservations and customize things like the information you require from customers, whether you’d like to skip the approval step to have them automatically scheduled, and more.

Here is how the Settings look:

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The Public Waitlist is one are where customers can see the Make Reservation option.

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And when they press on that it will allow them to enter their info and requested reservation time.

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Another option is to use the Widget on your own website.  Here is an example of how that looks and you can customize the look and feel of the web widget in the Waitlist Me settings.

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Waitlist Me makes it simple to know the best place to seat your next customer. Our unique approach to section management blends psychology, data science, and cutting-edge design principles to create an intuitive tool that restaurant staff can pick up in a few minutes and enjoy using.  See how it works in this video:

 

The old way of scribbling on a laminated floor plan with a grease pen is messy and inefficient. It’s hard to estimate wait times and optimize table assignments without seeing key information like how long tables have been occupied.

Most apps that try to use data to improve on the grease pen approach make the mistake of clinging to the old-fashioned floor map diagram, which is deceptively complex. Why? Searching the whole map for the information you need is slow. Comparing different clusters of shapes, colors, and symbols is complicated. And interpreting a bunch of unordered data, like little progress bars, spread across all the tables, is very difficult. To name a few reasons.

All this extra complexity is unnecessary. Wait staff shouldn’t need a map to find tables after a couple days on the job. What they need is a fair, easy, intuitive way to know where to seat the next customer.

Look how much simpler it is when you group tables into a framework where the data can work for you, and you can read key information naturally like a book, in ordered lines, from top to bottom and left to right.

 

Tables are grouped by sections, and sorted by availability to make comparisons and decisions simple. The open tables for each section stand out in green on the left. Tables that have been occupied the longest show first, with the time displayed in the lower left. So it is easy to do a quick scan within a section to see how busy it is, as well as compare across sections.

 

Tapping on a table will bring up an action bar for adding customers to tables, clearing tables when done, changing table statuses, and more. This page has a good overview and video of the other table management features.

If you organize your tables and sections differently by day or time, Waitlist Me also gives you the flexibility to switch between different layouts. For example, you might divide tables into 6 sections for a busy weekend night, but only need 3 for a regular weekday night. By tapping on the Layouts link in the top right, you can choose from among your saved layouts and regroup your tables and sections on the fly.

 

Creating and editing sections layouts can be done in the app settings under Manage Assignments. There you can also choose to have different colors represent different sections or special tables within a section or layout as well.

 

With Waitlist Me’s table management features, your customers will get better service, with less waiting. Your employees will get their fair share of the work, and the tips. And you’ll have a more efficient restaurant, and a more profitable business.

Stop struggling with floor maps. Take control of your tables, and your business, with Waitlist Me.