Sunday, June 15th, 2014 .

Want to better remember seating requests for waiting customers? Or note which visitors are celebrating special events? NoshList lets you enter any notes you like, and they can be easily scanned from the waitlist view so you can better stay on top of things. They can also be viewed in the customer history view and the downloadable reports.

With the new Quick Notes feature, you can define as many pre-set notes as they would like to appear when a party is added to the waitlist. It’s great for common events, such as birthdays and anniversaries, or popular customer preferences, like dietary restrictions. They can even be used for tracking popular items people might order or specific things you may want to track in analytics.

quicknotes image

 

The nice thing about QuickNotes is they speed up the process of adding parties because they can be selected from a list rather than typed out. Also, they make it easier to standardize how people enter important information across time and people.

You can edit QuickNotes in the app settings individually:

quicknotes app

 

Or you can update them all at once in the settings on the WaitList website. If you have multiple devices the changes will synch so they are the same across all devices, but you will need to just go to the settings page on the other devices to trigger the sync.

quick notes web

Wednesday, May 13th, 2020 .

After mere weeks in quarantine, Americans went hog-wild with their new pet adoptions. Instagram feeds are packed with newly adopted furry critters, and there’s no sign of a let-up any time soon. If the coronavirus has a single silver lining, this just might be it.

With the flurry of potential pet parents, now is the perfect time to put your best paw forward. Enter Waitlist Me, a waitlist and reservation app that will help you score a gold star for customer service and keep your customers, volunteers, and pets as healthy as possible during the coronavirus pandemic.

Here are some ways animal shelters can use Waitlist Me right now to facilitate pet adoptions during COVID-19 and beyond.

#1. Corral crowds in their cars

Our collective new normal involves all sorts of protocols to keep us safe and healthy. We have adapted: We’re wearing masks in public, we’re standing 6 feet apart, and we’re shopping from the comfort of our cars to minimize the spread of coronavirus.

Enlisting cars as a crowd control tool is easy to do with Waitlist Me. Use our custom text notification feature to share simple coronavirus instructions with your customers, like to wait in their car until they are notified.  You can include this in the confirmation text that customers receive when you check them in or they schedule themselves.  Then when you are ready for them, just press a button to send them a notification it is their turn. If they reply back to a text you will see their message in the Waitlist Me app, and our Pro service includes an option to send open text responses to these messages for things like answering questions.

#2. Spread out demand with appointments

Another way to avoid a throng of eager adopters busting down your door is to encourage customers to make appointments.  This can help spread out demand to less busier times or can be used to avoid common bottlenecks that might require a specific staffer or area of your business. It can also help ensure you have the right number of staffers and volunteers when and where you may need them. 

Customers can use Waitlist Me’s web widget to quickly schedule an appointment with a few clicks, so they’ll be assured of their cuddle time and you’ll save staff’s time by letting people self-schedule. The Pro version of the service also comes with additional ways to customize the widget and set scheduling limits.

#3. Keep groups separate—and spaces sanitized

Some shelters across the nation are seeing their traffic skyrocket up to 90 percent! Because shelters are designed to make the most out of limited space, you often find yourself in tight quarters—not great when we need to be particularly germ-conscious.

That’s where Waitlist Me’s resource management feature comes into play. It’s completely flexible, making it easy to reconstruct the layout of your workspace within the app. When guests check in, you can assign them to a staff member or to an area, like your kitten play room, an application area, or a visiting room where they can get to know different animals. Once those guests leave, you know exactly where they’ve been—and you can sanitize accordingly.

And because you can use Waitlist Me on multiple devices, all your employees and volunteers can see where everyone is with a single glance. This lets you minimize potential contact as well as the need to have groups of guests pass each other in narrow spaces. Win-win!

Thursday, June 20th, 2019 .

True or false: Customers hate waiting.

Answer: False.

No, really: Customers don’t hate waiting. At amusement parks, they’ll wait all day. What customers hate is where they do all the waiting. Stick them in a bland doctor’s office waiting room and they’ll get twitchy in 2 minutes flat. Give them an area to explore, a space that’s an experience in itself? Well, then the wait becomes part of the ride. And you don’t have to run a theme park to tap into that kind of magic.

Why your waiting room is terrible

Most queueing areas are like purgatory. They’re awkward spots your customers dread sitting around in while they await the main event. They’re a no man’s land. They don’t look or feel particularly like your business, and they don’t look or feel like any place your customer wants to spend time in.

That’s not good for your bottom line. The moment your guests begin feeling uncomfortable or unhappy is the exact time you start losing money. They become frustrated, and they take that frustration out on you and your staff. Sometimes, they walk out the door without giving you the chance to win them over.

Why?

Because whether you intend to or not, a bland, uncomfortable waiting area signals that your business doesn’t prioritize the experience of your customers. The waiting room is the first chance you have to wow them. And right now, you’re squandering it.

How to make your first impression a good one

Forget about hiring an interior designer and picking new paint colors. We have a different change in mind, and it doesn’t have to cost you a penny.

Waitlist Me is an app that handles waitlists and reservations for all sorts of different businesses, including restaurants, retail stores, and doctors’ offices.

How can a waitlist app transform your waiting area, win over customers, and help you make more money? Easy: by improving the first interaction they have with your business and making the time they spend waiting better.

Here’s how Waitlist Me changes your customers’ waiting experience for the better:

Wait from anywhere

Your customers are busy. With Waitlist Me’s same-day reservations feature and add-yourself web widget, they can jump on line without wasting time.

Set them free

Untether your guests from your hostess stand or check-in desk thanks to our text notifications feature. It lets them window shop or run errands without losing their place it line.

Make your business more attractive

Fewer customers standing around in your waiting area means fewer walk-outs due to long, visible lines and a less cramped, more inviting space for those who do prefer to wait inside.

More flexibility

Running behind schedule is stressful enough. With our simple response feature, guests don’t have to worry about missing their spot. When you notify them by text, they can respond and let you know they’re on their way.

Smarter wait times

What’s worse than a long wait? A wait that’s even longer than the estimate. As hosts use Waitlist Me and can see their quoted times next to actuals, it becomes easier to quote more accurate waits.  

Contact us for a free trial and see how Waitlist Me can help improve your customers’ waiting experience today!

Wednesday, May 8th, 2019 .

Owning or managing a business today is significantly more stressful than it was 10 years ago. So is being a human living in 2019.

We’re more stressed now than we’ve ever been before. Blame it on politics. Blame it on the economy. Blame it on your zany Aunt Maude. Regardless of the numerous places our stress is coming from, we know one place that can use some improvement in the stress department.

The bustle! The noise! The tight squeeze! There are all sorts of ways your waiting room could be skyrocketing your customers’ stress levels. Want to prevent walk-outs and increase customer loyalty? Here are three stressful problems in your waiting area and easy, inexpensive ways to fix them today.

A wall-to-wall wait

Achieving the right level of fullness is an art. An empty parking lot at 7 p.m. on a Friday night sends the wrong signal to hungry diners. But a jam-packed foyer? That sends a message, too, one that might intimidate a walk-in.

Stressor: The line is so long! I’ll be waiting forever!

Quick fix: Vacate your waiting area just enough by using Waitlist Me to notify guests when you’re ready for them. This leaves them free to explore the area while they wait—and keeps new customers feeling like they won’t be waiting an eternity.

“Was that me?” worries

A little background music, ordering drinks at the bar, nodding along to a conversation—it doesn’t take much to distract guests from a long wait. However, those little distractions come with their own problems.

Stressor: Did they call me already? Did I miss my table?!

Quick fix: Replace bulky buzzers and hovering hostesses with text notifications through our waitlist app. That way, your guests will be notified in a manner that suits them best. Plus, our public waitlist feature allows customers to check their place in line on a TV display in your waiting area or directly on their phone. That reduces the anxiety over how-much-longer ETAs.

Invisible customer syndrome

Hey, mistakes happen! But when you’re using a messy grease board or a hard-to-read, handwritten appointment book to keep track of your waitlist, mistakes happen far more frequently than if you brought your business into the 21st century.

Stressor: Um, excuse me? Did you forget about me? I’ve been waiting an hour!

Quick fox: Nobody wants to feel invisible, and nobody wants to hang out in a foyer for 25 minutes before realizing they’ve been skipped by accident. With a digital waitlist, you can cut down on those negative experiences. Waitlist Me is straightforward. Think: One easy-to-read list and zero confusing scribbles. With a single glance, hosts can see exactly who’s waiting for what sort of table, how long they’ve been tapping their toes, and when you can get them seated.

Tuesday, July 7th, 2020 .

From the perspective of a restaurant customer:

If you had told me in January that 2020 was going to the year of a pandemic, that wearing a mask to the supermarket would be necessary, and we’d all be forced into quarantine for weeks on end, I would have laughed out loud. This year has been nothing but strange, I think we all agree on that, and as we begin to transition into “normalcy,” we are all curious as to what the new normal will look like. And as nerve wracking as it may be, I personally can say I am excited. I’m excited to see friends and family, I’m excited to go to the beach, and I’m most excited to get back to restaurants. 

I’ve always had an immense passion and love for food, and as much as I love to cook, I am very over it. As cities and states begin to roll out their reopening plans, restaurants are opening their doors to customers for both patio and indoor dining options. But even as restrictions lift, there are still rules and regulations in place to keep both guests and staff safe, which I appreciate deeply. Although I am excited to sit with friends and enjoy a meal at my favorite places, I also want to ensure that we are being safe and remaining healthy.

My favorite restaurant might not look identical to pre Coronavirus times, nor are the rules in place going to be the same. But, as a guest, it’s important to respect and embrace these differences. My server will more than likely be wearing a mask, I may not be able to sit at a table with 10+ of my closest friends, and I may be asked to wait in my car, rather than at the bar, for my table. All of these changes are ok! I will survive! The restaurants are doing the best they can during a seriously challenging time and it’s important as guests to show up, show support, and show understanding. 

The list of differences from past to present can go on and on, but I think focusing on the future and adapting to what many are calling the “new normal” is what is most important. Restaurants are equipped with the best systems, staff, and regulations and we now have to be the best customers and come equipped with all they ask for. 

Top Three Things to Remember When Dining Out:

Social Distance: Remember to stay 6 ft. away from anyone outside of your party, when possible. To help both the customers and the staff during this transition, restaurants may invest in an app like Waitlist Me. Waitlist Me provides staff with easy and effective ways to manage their waitlist and reservations both in Coronavirus and non-pandemic times. Being able to send a text message to a guest when their table is ready so they don’t have to wait inside is a great feature for reducing crowds. 

Hygiene, hygiene, and more hygiene! It may be the restaurant’s job to sanitize more frequently and ensure their staff is healthy; but it is your job to always wash your hands, and to check your own health before walking in the doors.

Respect the guidelines put in place by each individual restaurant. Many restaurants are urging guests to wear masks when possible. Some are asking you to please sanitize your hands before entering. And, others have detailed layouts for guests to follow to help prevent exposure. The list goes on, so pay attention and read the signs! 

You might look at this list and scoff, but remember, the restaurant may not look the same and the rules might not be the same but the food IS still the same, and that’s really what is important. So if you’re like me and you have a deep admiration for all things food, then get out and support your favorite spot (and all their new quirks) – again, and again, again.